PIONEER WOMANS APPLE DUMPLINGS
Ingredients: For the Dumplings: 2 large Granny Smith apples, peeled and cored 2 cans (8 oz each) crescent roll dough 1 cup (2 sticks) unsalted butter 1 1/2 cups granulated…
Ingredients: For the Dumplings: 2 large Granny Smith apples, peeled and cored 2 cans (8 oz each) crescent roll dough 1 cup (2 sticks) unsalted butter 1 1/2 cups granulated…
Frozen fruit salad is a blast from the past. This vintage recipe is a cool and delicious way to eat your fruit. It is at home at all of our…
This is one those recipes that I make on and over again. For days when I come home late to begin dinner, this is my go-to recipe. Just melt in…
It’s the third month of 2017 coming to a near end. How is everyone doing and especially to mothers of Year 1 kids? How are things coming along? Haha! I…
In a world overwhelmed with intricate recipes and endless ingredient lists, simplicity is a breath of fresh air. This 3-Ingredient Cookie recipe is not only about simplicity; it’s about celebrating…
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OLD FASHIONED GOULASH PREP TIME15 minutes COOK TIME30 minutes TOTAL TIME45 minutes Old-fashioned goulash was a common ingredient in my home region of the Mid-West. It was something that my…
Scotcheroos are a no bake peanut butter rice krispie treat with butterscotch, chocolate, peanut butter, & corn syrup. Sweet chewy perfection! This Best Ever Scotcheroos recipe makes the most delicious…
Easy White Chocolate Cranberry Fudge This White Chocolate Cranberry Fudge is made with sweetened condensed milk and dried cranberries! It’s a super easy & quick dessert with Christmas colors! Ingredients…