Beef Roast Pot

Ingredients

• Little carrots
• 1 potato
• 3 tablespoons of creole spice
• 1 tablespoon black pepper
• 2 tablespoons of onion powder
• 1 tablespoon garlic powder
• 1 tablespoon celery chips
• 1 tablespoon of parsley
• 1 cup of water

How To Make Beef Roast Pot

1. Chop potatoes and carrots
2. Roasting beef – season with ingredients and sauté on a skillet over the stove
3. Placed in a casserole dish
4. Add a cup of water
5. Add more Creole spices to taste and cover with tin foil
6. Bake at 350 degrees for two and a half hours
7. Remove the tin – add the carrots and potatoes
8. Put in the oven again and bake uncovered for an additional 30 minutes or as desired