Ingredients Cake
- 2-1/2 cups all-purpose flour
- 2 cups sugar
- 1/2 cup oil
- 1 cup water
- 1 stick butter
- 2 eggs
- 2 tsp. vanilla
- 1 tsp. cinnamon
- 1-1/2 tsp. baking soda
- 2/3 cup buttermilk
Frosting
- 6 Tbsp. butter
- 1 cup light brown sugar (packed)
- 1/2 cup milk
- 4 to 5 cups powdered sugar
Continue reading the recipe on NEXT PAGE
1 2