Polish Carpathian Mountain Cream Cake (Karpatka)
Ingredients: For the cake: 1/2 cup of butter 1 cup of water 1 cup of flour 5 eggs 1 tsp of baking powder 1/4 tsp of salt For the cream:…
Ingredients: For the cake: 1/2 cup of butter 1 cup of water 1 cup of flour 5 eggs 1 tsp of baking powder 1/4 tsp of salt For the cream:…
DESCRIPTION Thin pancakes filled with lightly sweetened farmer’s cheese, top with a fruit or chocolate sauce INGREDIENTS for the crepes: 1/2 cup flour 1/2 cup milk 1/4 cup warm water…
Part One Ingredients; 2 cups scalded milk, lukewarm 2 T sugar 3 cups flour 1 T dry active yeast Part Two Ingredients: 1 1/2 cups butter 2 cups sugar 6…
Kluski kładzione are quickly made of flour, egg and water mixture without any kneading. Most often we eat them as a starch with dinner, but sometimes I drop them straight…
prep time 10 MINUTES cook time 15 MINUTES total time 25 MINUTES All it takes is 30 minutes to prepare these Blueberry Lemon Hand Pies with their flaky crust and…
This Szarlotka recipe combines a thick layer of apples with a dense, cake-like crust and a crumble topping, to create a Polish apple pie that is sure to be a…
These easy kolache cookies are a staple in many Eastern European countries, with slight variations. Once you try them you’ll discover why Ingredients 3 oz cream cheese 85g 4 oz…
DESCRIPTION A rich vanilla pastry cream sandwiched between crisp puff pastry, a favorite with Saint John Paul II INGREDIENTS 1 sheet frozen puff pastry 2 cups milk 1 vanilla bean…
outhern Potato Salad is super creamy with a blend of mayonnaise and mustard, hard-boiled eggs, sweet onion, sweet pickle relish, and celery. It is a potluck must and the only…
his recipe for homemade pineapple ice cream is so easy to make. Just blend and serve. Make it for a party, your kids or even hide it for yourself. Share…