Mexican recipes

CLASSIC PATTY MELT

– A classic recipe that brings back old world diner charm with grilled onions, Swiss Cheese and a homemade thousand island dressing. INGREDIENTS – 1/2 cup mayonnaise (I like Dukes)…

BEEF ENCHILADAS

HOW TO MAKE BEEF ENCHILADAS? BEEF ENCHILADAS COATED IN A HANDMADE ENCHILADA SAUCE WITH AN EXTRA FLAVORFUL, SAUCY FILLING. I SAVE TIME BY USING THE SAME BASIC ENCHILADA SPICE BLEND…

Beef Rosat

This classic roast beef recipe can be made using rump roast, round roast, or roast sirloin. Slow roasting over a low heat magically works the toughest cuts of meat and…

FAMOUS FUDGE

INGREDIENTS: 1 1/2 cups granulated sugar 2/3 cup (5 fl.-oz. can) NESTLÉ® CARNATION® Evaporated Milk 2 tablespoons butter or margarine 1/4 teaspoon salt 2 cups miniature marshmallows 1 1/2 cups…