INGREDIENTS:
- 1/2 cup butter, softened
- 1 cup brown sugar, packed
- 2 teaspoons vanilla
- 1 egg
- 2-3/4 cups Bisquick baking mix
- 1 cup semi-sweet chocolate chips (6 oz)
- 1/2 cup nuts, chopped, if desired (optional)
INSTRUCTIONS:
- Heat oven to 375°F.
- In a large bowl, mix butter, sugar, vanilla, and egg. Stir in Bisquick mix, chocolate chips, and nuts.
- Drop dough by rounded teaspoonfuls onto an ungreased cookie sheet, about 2 inches apart; flatten slightly.
- Bake 8-10 minutes or until golden brown. Remove from cookie sheet to cooling rack.
1 2
ROOTPHP