Cakes are beloved desserts all around the world. They are available in an array of flavors to meet individual preferences.
However, they are also high on carbs. Hence, not a healthy eating option at all.
What if we tell you that you can enjoy a traditional chocolate cake that doesn’t compromise with the taste and is sugar-free!
Yes, it is possible . It is a delectable and healthy keto dessert that you can enjoy at any time of the day.
Ingredients required for
Total Servings – 20
Prep Time – 15 minutes
Cooking Time – 30 minutes
All ingredients required for preparing the recipe is grouped into two categories; cake and frosting. The following list enumerates the aforementioned along with the desired quantities:
Cake:
- 3 large eggs
- 2 cups almond flour
- 1 tablespoon baking powder
- 1 teaspoon vanilla extract
- 3/4 cup swerve sweetener
- 1/2 cup butter
- 1/2 cup water
- 1/2 teaspoon salt
- 1/3 cup coconut flour
- 1/3 cup unflavored whey protein powder
- 1/4 cup cocoa powder
- 1/4 cup heavy cream
- 1/4 cup water
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