I love those recipes that we all grew up with, they are just too good to miss out on.This oven baked meatball sandwich recipe is a perfect easy dinner idea for busy days. Also great for large groups, game day, or as an on-the-go meal. It’s one of our most popular posts – pinned over 1 million times!
This is a tried and true recipe !! if you want to satisfy your sweet tooth, you cannot go wrong here. This is the way my Mother always made, just give a shot it won’t fail you !
Ingredients
+(12 portions)
°1 can (8 oz) tomato sauce
°4 teaspoons Italian seasoning perfect, divided
°3 teaspoons divided garlic powder
°1 pack (12 ounces) refrigerated chicken meatballs, cut in half
°1 package sweet dinner coil from Hawaii, (12 roll)
°6 slices provolone cheese
°1 1/2 cup grated mozzarella
°3 tbsp melted butter
Instructions
1. Preheat oven to 350 degrees F. Mix the tomato sauce with 3 teaspoons Italian spices and 1 teaspoon garlic powder in a large bowl. Add meatballs; Stir to cover in the sauce mixture. Set aside.
2. Remove the rolls from the packaging but do not separate. Cut a whole bundle of rolls in half horizontally, leaving the bottom half slightly thicker than the top half. Place the bottom half of the rolls in a baking dish 13 × 9 inches, cut upwards. Layer provolone cheese over the bottom half of the rolls. Top with meatballs and sauce. Sprinkling meatballs with mozzarella. Place the top half of the rolls, cut aside down, over the mozzarella.
3. Mix the butter with the remaining seasoning. Brush the coil lids with butter mixture. Cover with foil. Bake from 25 to 30 minutes or until hot.
Enjoy!!