Pineapple Upside-Down Cake

The preparation time: 13 minutes.

 The cooking time: 30 minutes.

 serves: 8 people

Ingredients

Cake Mix Ingredients:

•  Five tablespoons of milk.
•  Two teaspoons of liquid vanilla and baking powder.
•  The price for a teaspoon of salt.
•  A cup of flour.
•  Three-quarters of a cup of fine-grained sugar. Half a cup of soft butter.
•  Four egg yolks.

Top layer Ingredients:

•  Three-quarters of a cup of crushed walnuts and fine-grained sugar.
•  The whites of four eggs.

Filling ingredients:

• Two tablespoons of powdered fine sugar.
• A cup of chopped pineapple and liquid cream

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