STRAWBERRY CHEESECAKE DUMP CAKE

INGREDIENTS

• 1 box Vanilla Cake Mix
• 8 tbsp Butter melted
• 2 cans Strawberry Pie Filling
• 8 oz Whipped Cream Cheese

INSTRUCTIONS a

1. Preheat oven to 350° and spray a 9×13 cake pan.
2. Pour both cans of pie filling in the bottom of the pan.
3. Add dollops of cream cheese on top of the pie filling.
4. In a mixing bowl, pour melted butter over cake mix and stir to make a crumble.
5. Spread crumble on top of the other layers.
6. Bake for 30 minutes.